Meet Golden Wing— barley-based dairy-free milk, powered by high-elevation barley grown in the Rocky Mountain West. We combined the benefits of barley to provide a plant-based milk with simpler ingredients that delivered a great and creamy taste.
The process starts with blending water, Non-GMO barley, and barley malt.
The fiber-rich root is dried and ground to be included in barley milk.
We use sea salt to balance out the natural sweetness of the barely milk.
Calcium carbonate reduces the chances of our milk separating which helps create our creamy texture.
This vitamin allows the body to absorb calcium—one of the main building blocks of strong bones.
Our Ancient Product
MEET THE GOLDEN GRAIN
What exactly is barley? With nearly a century of perfecting barley, we’re happy to bring you the golden grain. A healthy addition to most diets, this ancient grain is packed with plant-based nutrients.
THE BENEFITS OF GOLDEN WING BARLEY MILK®
In 2024, we are celebrating the 78th anniversary of the Coors Barley Program, which partners with over 700 American Barley Farmers. The program’s goal is to help farmers future-proof their crops, reduce water usage, and ensure barley supplies are sustainable.
The Barley produced is always non-GMO and is often referred to as “High Elevation Barley” due to it being grown in the Rocky Mountain West. Running up to 7,500 feet in elevation with the warm days and cool nights yielding a premium quality barley that gives Golden Wing® its creamy texture and incredible taste.
